Las Vegas Restaurants on the Strip: 10Best Restaurant Reviews
A meal here is a once-in-a-lifetime event: The course parade of transcendent French cuisine takes more than three hours and makes ample use of caviar, sea urchin and foie gras. The ingredients are the stars here, but the chefs still have fun showing them off. That means foie gras is offered wrapped in cotton candy and dishes like the classic steak tartare are mixed tableside with plenty of panache. Set in the back of a Chinatown strip mall, this exceptional Japanese robatayaki restaurant has been drawing in-the-know locals, chefs and savvy visitors for years. Chef-owner Mitsuo Endo uses Japanese charcoal to grill up skewers like Kobe beef tendon and bacon-wrapped mushrooms, complementing the robata list with appetizers, noodle soups and daily specials, often featuring fish flown in from Tokyo. To cap off your night, swing next door to sister restaurant Sweets Raku for desserts that taste as good as they look. Much of the culinary momentum in was outside the casino corridor, with excellent restaurants opening in Chinatown, Downtown and other local neighborhoods.
It's an iconic Vegas attraction, and it's free! The Strip offers several great French restaurants, but Joel Robuchon sets the bar for opulence and lavish, innovative food. The noted chef has his only restaurants in Las Vegas. The posh dining room here gives guests a taste of Paris in bygone days, as well as exactingly prepared dishes and impeccable service. Steakhouses, Italian eateries and American restaurants are just a few of your choices.
So you've found yourself in Las Vegas for one night Just what do you do? Easy, you visit the best damn restaurant on the property and eat like a king. With this in mind, we went ahead and did the hard work for you, picking out the very best place to dine at every casino on the Strip.